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Spirited Cranberry Relish |
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Category |
Thanks Giving |
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Contributor |
admin |
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Ratings |
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Ingredients |
2 bags fresh cranberries
2 cups granulated sugar
1/2 cup Grand Marnier
Grated rind of one orange |
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Procedures |
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Mix the cranberries and sugar and put into a jellyroll pan with sides. Bake at 350 degrees F until the cranberries start to swell.
Remove from oven and put into a bowl. Add Grand Marnier and the grated orange rind. Refrigerate for several hours or several days before serving. |
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