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SOUTHERN FRIED CHICKEN

Category

Cajun

Contributor

admin

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Ingredients

1 tablespoon + 1 tsp salt
2 teaspoons Onion powder
1 1/2 teaspoons Black pepper
1 1/2 teaspoons Rubbed sage
1 teaspoon White pepper
1 teaspoon Thyme
1/2 teaspoon Garlic powder
-----INGREDIENTS-----
18 Boneless chicken breasts -- skinned
2 cups Flour
2 Eggs
2 cups Milk
3 cups Vegetable oil

Procedures

In a small bowl, combine salt, onion powder, black pepper, sage, white
pepper, thyme and garlic powder to make the seasoning mix. Mix seasoning
ingredients well.
Sprinkle the seasoning on chicken and rub in. Seal chicken in a plastic
bag and refrigerate overnight, if possible.
Remove chicken from refrigerator at least 1 hour before cooking.
Place flour in a pie pan and set aside In a wide shallow bowl, beat eggs
and milk and set aside.
In a large deep skillet, heat oil to 375 degrees.
Just before frying, dredge chicken in flour, shake off excess.
Immediately place chicken in egg mixture and back into flour once again.
Place in hot oil in a single layer and fry until crisp before turning.
Turn only once.

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<h1>SOUTHERN FRIED CHICKEN</h1>
 Ingredients :
 1 tablespoon + 1 tsp salt 
 2 teaspoons Onion powder 
 1 1/2 teaspoons Black pepper 
 1 1/2 teaspoons Rubbed sage 
 1 teaspoon White pepper 
 1 teaspoon Thyme 
 1/2 teaspoon Garlic powder 
 -----INGREDIENTS----- 
 18 Boneless chicken breasts -- skinned 
 2 cups Flour 
 2 Eggs 
 2 cups Milk 
 3 cups Vegetable oil <hr hieght="1">
 Procudures
 In a small bowl, combine salt, onion powder, black pepper, sage, white 
pepper, thyme and garlic powder to make the seasoning mix. Mix seasoning 
ingredients well. 
Sprinkle the seasoning on chicken and rub in. Seal chicken in a plastic 
bag and refrigerate overnight, if possible. 
Remove chicken from refrigerator at least 1 hour before cooking. 
Place flour in a pie pan and set aside In a wide shallow bowl, beat eggs 
and milk and set aside. 
In a large deep skillet, heat oil to 375 degrees. 
Just before frying, dredge chicken in flour, shake off excess. 
Immediately place chicken in egg mixture and back into flour once again. 
Place in hot oil in a single layer and fry until crisp before turning. 
Turn only once. 
 More <a href="http://www.allrecipesworld.com" title="Free recipe">free recipes</a>

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