• 1. pumpernickle vegan bread
  
• 2. vegan mayonnaise substitute
  
• 3. thinly sliced cucumbers
  
• 4. lemon pepper (seasoning)
  

This is an EXTREMELY simple recipe, but is a fancy finger food.

1. Spread mayonaise subsitute all over the entire slice of pumpernickel vegan bread.

2. Cut the vegan bread into smaller slices {small enough to fit the sliced cucumber}

3. Add one slice of cucumber to every piece of vegan bread.

4. Sprinkle the lemon pepper ontop. {be sure not to add too much}

5. ENJOY!

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