1 pkg. tube biscuits
1 tbl. butter
1 tbl. water
1 tbl. cinnamon
1 tbl. pancake syrup
1/3 cup brown sugar
Procedures
Place all the ingredients except the biscuits in a microwavable bundt
pan. Microwave on HIGH for 30 seconds. Remove from microwave
and add the biscuits that have been torn into fourths. Stir gently to coat
biscuits. Microwave on HIGH for 90 seconds, turn pan and HIGH for
another 90 seconds. Remove and flip over onto a plate.
