• 1 cup brown rice flour
• Ener-G Egg Replacer for 3 eggs
• 1/4 to 1/2 cup water (My Dad guesses. He says he goes by consistency. The crepe batter
• should be smooth)
• 1 to 2 tablespoon of oil
• For the topping:
• rasperberries, blueberries, strawberries, etc. any of these will do.
• your favorite nuts or nut butter
• vegan maple syrup

Mix together 1 cup brown rice flour, Ener-G Egg Replacer, oil, and water in a bowl. Pour a small amount of batter in a frying pan, and cook each side throughly. Crepes should be slightly golden brown when done. Topp with nut butter, fruit, and maple syrup. Yumm! This is a great meal anytime!Enjoy.:-)

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